Paleo comfort foods : homestyle cooking for a gluten-free kitchen
(Book)

Book Cover
Average Rating
Author
Mayfield, Julie.
Contributors
Mayfield, Charles.
Wolf, Robb.
Published
Las Vegas, [Nev.] : Victory Belt Pub., 2011.
Format
Book
ISBN
9781936608935, 1936608936
Physical Desc
336 pages : color illustrations ; 28 cm
Status
On Shelf
Blue Earth Community Library - Adult Nonfiction
641.563 Mayfield
1 available

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More Details

Published
Las Vegas, [Nev.] : Victory Belt Pub., 2011.
Language
English
ISBN
9781936608935, 1936608936

Notes

General Note
"Foreword by Robb Wolf, author of The paleo solution ; photography by Mark Adams"--Cover.
General Note
Includes index.
Description
Implementing paleo guidelines and principles in this book (no grains, no gluten, no legumes, no dairy), the Mayfields give readers more than 100 recipes and full-color photos with entertaining stories throughout.

Subjects

LC Subjects
Cookbooks.
High-protein diet -- Recipes.
Prehistoric peoples -- Nutrition.
Reducing diets.

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Citations

APA Citation, 7th Edition (style guide)

Mayfield, J., Mayfield, C., & Wolf, R. (2011). Paleo comfort foods: homestyle cooking for a gluten-free kitchen . Victory Belt Pub..

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Mayfield, Julie, Charles. Mayfield and Robb. Wolf. 2011. Paleo Comfort Foods: Homestyle Cooking for a Gluten-free Kitchen. Las Vegas, [Nev.]: Victory Belt Pub.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Mayfield, Julie, Charles. Mayfield and Robb. Wolf. Paleo Comfort Foods: Homestyle Cooking for a Gluten-free Kitchen Las Vegas, [Nev.]: Victory Belt Pub, 2011.

Harvard Citation (style guide)

Mayfield, J., Mayfield, C. and Wolf, R. (2011). Paleo comfort foods: homestyle cooking for a gluten-free kitchen. Las Vegas, [Nev.]: Victory Belt Pub.

MLA Citation, 9th Edition (style guide)

Mayfield, Julie., Charles Mayfield, and Robb Wolf. Paleo Comfort Foods: Homestyle Cooking for a Gluten-free Kitchen Victory Belt Pub., 2011.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.