The Noom kitchen : 100 healthy, delicious, flexible recipes for every day
(Book)

Book Cover
Average Rating
Contributors
Noom, Inc., sponsoring body.
Published
New York, NY : Simon Element, 2024.
Format
Book
Edition
First Simon Element hardcover edition.
ISBN
9781982194345, 1982194340
Physical Desc
271 pages : color illustrations ; 24 cm
Status
Blue Earth Community Library - Adult Nonfiction
641.5635 Sussman
1 available

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More Details

Published
New York, NY : Simon Element, 2024.
Edition
First Simon Element hardcover edition.
Language
English
ISBN
9781982194345, 1982194340

Notes

General Note
"The only official cookbook from Noom" -- Cover.
General Note
Includes index.
Description
This official Noom cookbook from the global phenomenon offers a vast array of delicious recipes that make serving health-forward foods easy for cooks of all skill levels, and provides accessible culinary guidance for those looking to kick-start their health and wellness in the kitchen.

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Citations

APA Citation, 7th Edition (style guide)

Sussman, A. (2024). The Noom kitchen: 100 healthy, delicious, flexible recipes for every day (First Simon Element hardcover edition.). Simon Element.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Sussman, Adeena. 2024. The Noom Kitchen: 100 Healthy, Delicious, Flexible Recipes for Every Day. New York, NY: Simon Element.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Sussman, Adeena. The Noom Kitchen: 100 Healthy, Delicious, Flexible Recipes for Every Day New York, NY: Simon Element, 2024.

Harvard Citation (style guide)

Sussman, A. (2024). The noom kitchen: 100 healthy, delicious, flexible recipes for every day. First Simon Element hardcover edn. New York, NY: Simon Element.

MLA Citation, 9th Edition (style guide)

Sussman, Adeena. The Noom Kitchen: 100 Healthy, Delicious, Flexible Recipes for Every Day First Simon Element hardcover edition., Simon Element, 2024.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.