Catalog Search Results
Author
Language
English
Formats
Description
"The groundbreaking book that kick-started the grain-free movement, revised and expanded with the latest nutritional and scientific research findings" -- Back cover.
After witnessing thousands of patients regain their health after giving up wheat, Davis reached the disturbing conclusion that wheat is the single largest contributor to the nationwide obesity epidemicand its elimination is key to drastic weight loss and optimal health. In Wheat Belly,...
Author
Pub. Date
2011
Physical Desc
xvii, 295 pages, 16 unnumbered pages of plates : color illustrations ; 23 cm
Language
English
Description
When Beth Hillson was diagnosed with celiac disease more than thirty years ago, she had nowhere to turn to for recipes or support. She embarked on a lifelong journey to help provide delicious and healthy food to others who cannot have wheat, as many as 1 in 133 Americans, according to recent estimates. In Gluten-Free Makeovers , Hillson makes over some of the most popular recipes-from celeb chef favorites to classic comfort foods, from pot pies to...
Author
Publisher
Ten Speed Press
Pub. Date
[2024]
Edition
First edition.
Physical Desc
297 pages : color illustrations ; 26 cm
Language
English
Description
In this practical, time-saving guide to meal prepping and menu planning, author Danielle Walker removes all the guesswork from your daily effort to get food on the table. Make It Easy presents fifteen weeks of menus, along with prep-ahead and make-ahead tips, shopping lists organized by grocery store departments, and proven methods for getting it all done quickly and effortlessly.
Author
Publisher
Grand Central Life & Style
Pub. Date
2013.
Edition
First edition.
Physical Desc
303 pages : color illustrations ; 27 cm
Language
English
Description
Together with Julia Turshen, Paltrow compiled a collection of 185 delicious, easy recipes--free of gluten and sugar, and low in fat--that will help you stay healthy, feel more energetic and look great. Recipes include: huevos rancheros, Korean chicken tacos, salmon burgers with pickled ginger, even power brownies, banana "ice cream", and more!
Author
Publisher
Rodale
Pub. Date
[2014]
Physical Desc
xviii, 398 pages : illustrations ; 24 cm
Language
English
Description
Wheat Belly Total Health answers the question, "What's next in the battle against wheat?" In his follow-up to the mega bestseller, Wheat Belly, Dr. Davis helps his readers take command over their life and health in the aftermath of wheat. There are many strategies that will help heal the damage caused by years of a wheat filled diet. And many of these lessons have been learned in the years since the original Wheat Belly was released, lessons played...
Author
Publisher
Clarkson Potter/Publishers
Pub. Date
[2016]
Edition
First edition.
Physical Desc
ix, 262 pages ; 25 cm
Language
English
Description
"After being diagnosed with a serious wheat allergy at the age of 36, the author, forced to say good-bye to traditional pasta, pizza, sandwiches and even beer, explores the production of modern wheat and makes a startling discovery that could explain why he and many others have developed this condition, "--NoveList.
Author
Publisher
ABDO Publishing Company
Pub. Date
[2013]
Lexile measure
690L
Physical Desc
32 pages : color illustrations ; 21 cm.
Language
English
Description
A collection of kid-tested, easy refined wheat-free (foods without gluten) recipes. Basic baking techniques, tools, and ingredients are illustrated so kids can quickly prepare each recipe like blueberry pancakes and avocado taco.
Author
Publisher
Henry Holt and Company
Pub. Date
2015.
Edition
First Holt Paperbacks edition.
Physical Desc
xxii, 632 pages ; 24 cm
Language
English
Description
"With keen intelligence, humor, a trademark gift for storytelling, and the help of the best medical experts in the field, Jax Peters Lowell provides the essential road map to the pleasures, pitfalls, and practicalities of what it means to be gluten-free today. Employing the most recent research on celiac disease, gluten intolerance, and related medical issues and offering the latest advice on cooking, entertaining, traveling, college, dating, and...
Author
Publisher
Rodale
Pub. Date
[2015]
Physical Desc
xvii, 269 pages ; 24 cm
Language
English
Description
"Through the New York Times bestseller Wheat Belly, millions of people learned how to reverse years of chronic health problems by removing wheat from their daily diets. Now, Dr. William Davis has created an easy and accessible 10-day detox program. Wheat Belly 10-Day Grain Detox supplies you with carefully designed meal plans and delicious recipes to fully eliminate wheat and related grains in the shortest time possible. Perfect for those who may...
Pub. Date
2011
Physical Desc
160 pages : color illustrations ; 25 cm
Language
English
Description
For those with food allergies, it can be challenging to find easy and healthful recipe ideas. This book will help you create delicious gluten, wheat, and dairy free meals for you and your loved ones. Featuring easy step-by-step instructions, familiar ingredients, and a photo to accompany each recipe, this fantastic book is an essential guide to healthy gluten, wheat, and dairy free cooking.
Author
Publisher
Houghton Mifflin Harcourt
Pub. Date
2020.
Physical Desc
xi, 291 pages : color illustrations ; 24 cm
Language
English
Description
"Gluten-free, dairy-free, and grain-free recipes that sound and look way too delicious to be healthy from The Defined Dish blog, fully endorsed by Whole30"--
With gluten-free, dairy-free, and grain-free recipes that sound and look way too delicious to be healthy, Snodgrass has created a cookbook people can turn to after completing a Whole30. The recipes are easy enough to prepare even after a busy day at work. There are no esoteric ingredients, but...
Author
Publisher
Sasquatch Books
Pub. Date
[2012]
Physical Desc
xxiv, 165 pages : illustrations ; 21 cm
Language
English
Description
"Enjoy this collection of 65 recipes for gluten-free and vegan breads you can make easily at home. Recipes include yeasted breads, flatbreads, sweet breads, quick breads, savory breads, and sandwich breads. All breads are made without eggs, dairy, gluten, or say and use whole grains and alternative natural sweeteners"--Cover verso.
Author
Publisher
Rodale
Pub. Date
[2013]
Edition
Exclusive expanded edition.
Physical Desc
xiii, 338 pages : illustrations (chiefly color) ; 24 cm
Language
English
Description
"Includes 165 inspiring recipes to help you lose your wheat belly and keep it off--deliciously! With classic recipes you'll turn to again and again, this cookbook provides simple techniques and ingredient swaps along with shopping advice and a pantry guide to create the delicious wheat-free versions of your favorite foods--cakes, pies, breads, muffins, and more--you thought you'd have to give up forever." -- Adapted from page [4] cover.
Author
Publisher
Morgan James Publishing
Pub. Date
[2019]
Physical Desc
xxii, 190 pages : color illustrations ; 23 cm
Language
English
Description
The restrictions of an anti-inflammatory diet can make eating healthy feel like deprivation. Peace of Cake offers an easy, long-term solution that doesn?t ignore the taste buds. Anti-inflammatory health coach Jenny Carr designed a streamlined approach to an anti-inflammatory diet that focuses on one, simple food group. On this plan, the remainder of the top inflammatory foods fall by the wayside, and a healthy lifestyle falls into place. Peace of...
Author
Pub. Date
2004
Edition
1st ed.
Physical Desc
x, 213 pages : illustrations ; 23 cm
Language
English
Description
One out of every 133 people in the United States has celiac disease. And countless others are giving up wheat for general health concerns. These books provide taste-tested recipes for delicious meals and desserts that are all wheat-and gluten-free.